In 2005, the most common crop in Ethiopia by harvested area was Other Cereals with 2.81M ha.
Ethiopia is a country located in Africa south of the Sahara. As of 2012 Ethiopia had a total population of approximately 60.56M people. This represents a 8% increase from 2000 when the population of Ethiopia was approximately 55.91M.
The most widely harvested crop in Ethiopia by area was Other Cereals with 2.81M ha harvested with a total production value of Intl $658.35M.
Among children in Ethiopia in 2011, 21% were severely stunted, 9% were severely underweight, and 3% were severely wasted.
As of 2012, there were 39.17M people living below $1.90/day (2011 PPP) and 50.69M people living below $3.10/day (2011 PPP) in Ethiopia.
Temperate Fruits are the crop with the highest production value per area in Ethiopia, with Intl $5.24k per ha.
Other Fibre Crops are the crop with the lowest production value per area in Ethiopia, with Intl $45.2 per ha.
This means that growers of Temperate Fruits will earn approximately 116 times more per hectare than if they grow Other Fibre Crops.
From 1990 to 2015, Ethiopia had average annual rainfall of 1,158mm across a total cropland area of 9.77M ha.